Catatan dan daftar resep masakan sederhana yang praktis dan enak adalah hal yang wajib dipunyai oleh Bunda agar masakan tidak monoton dan dapat membangkitkan gairah makan keluarga

Minggu, 12 Januari 2020

How to Make Appetizing Vegan Mounds Pancakes, first way

Vegan Mounds Pancakes, first way.

Vegan Mounds Pancakes, first way You can have Vegan Mounds Pancakes, first way using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Mounds Pancakes, first way

  1. Prepare of old fashioned baking mix, such as Bisquick.
  2. Prepare of sweetened vanilla coconut milk.
  3. You need of coconut oil.
  4. It's of flax egg (1:1 ratio of ground flax:water, set).
  5. It's of \4 cup vegan chocolate chips.
  6. You need of \2 cup shredded coconut (I used organic, dehydrated).
  7. You need of chocolate syrup (optional).

Vegan Mounds Pancakes, first way instructions

  1. Combine all ingredients in medium mixing bowl..
  2. Drop 1\4 cup sized dollops onto hot/preheated pan (my medium pan on large burner was set to 3, so medium heat)..
  3. Let cook each side approx. 3-5 minutes until center stops bubbling and edges lift with ease..
  4. Serve with chocolate syrup and shredded coconut (not shown), or just devour them!.

Share on Facebook
Share on Twitter
Share on Google+

Related : How to Make Appetizing Vegan Mounds Pancakes, first way

0 komentar:

Posting Komentar