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Jumat, 24 Januari 2020

Recipe: Yummy Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„

Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„.

Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„ You can cook Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„ using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients of Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„

  1. Prepare 5 tbsp of oil.
  2. You need 3 of carrots.
  3. It's 1 of eggplant.
  4. Prepare 1 of whole garlic.
  5. Prepare 2 of red onions.
  6. You need 4 of tbps honey.

Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„ instructions

  1. Peel and cut the carrots into thick julienne shape, peel and cut the onions into big chunks, peel the garlic cloves, oil an ovenproof dish and throw the veggies in. Put some oil on top too. Put honey on the carrots. From time to time stir it in order for the oil to reach all parts. So delicious!!!.

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Related : Recipe: Yummy Oven Roasted Veggies (Vegan)πŸ₯•πŸ₯•πŸ₯•πŸ†πŸ†πŸ†πŸ§„πŸ§„πŸ§„

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